Oysters, Gillardeau & Jersey Rock
Tartare Sicilian Red Prawns, Raspberry & Celery
26
Tartare Tuna, Avocado, Sesame & Wasabi dressing
Tartare Wild Sea Bass, Dragon Fruit & Pickled Mango
Prime UK Beef Fillet Carpaccio
Fresh Artichoke, Avocado & Parmesan Salad, Pine Nuts
Warm Galician Octopus Salad, Baby Potato, Chickpea Puree
Puglian Burrata with Friarelli & Spicy Granola
Artichoke alla Romana
Paccheri, Wild Fish
Paccheri, Beef Fillet Bolognese
Calamarata, Cornish Crab
Taglierini, Wild Mushroom
Add Truffle 20
Tortelli, Osso Buco
Linguine, Jumbo Shrimp
Gnocchi, Datteri Tomato & Stracciatella
Taglierini, Black Truffle
Half Free Range French Guineafowl & Tarragon
Wild Sea Bass Steak
Parsley & Caper sauce
Roast Baccala
Beetroot, Vegan 'Nduja
Prime Grass Fed Uk Beef Fillet
Endive, Port Jus
Josper Grilled Veal Chop
Rosemary Veal Jus
Uk Lamb Cutlets & Caponata
Calves Liver
Roast Vegetables, Sage Jus, Guanciale
Bernase, Peppercorn
Sicilian Tomato Salad
Tender-stem Broccoli
Buttered Spinach
Hand Cut Chips
Padron Peppers
Radichio, Gorgonzola & Pear
Smoked Baby Carrots
Grilled Asparagus
At Wild Restaurant, located in the heart of London’s Westbourne Grove, every dish is a celebration of bold flavors and fresh ingredients. The Wild Restaurant Menu offers a unique blend of modern British cuisine, with dishes that reflect the best of seasonal produce and innovative cooking techniques. From hearty mains to lighter, inventive options, there’s something to satisfy every craving.
The menu includes a variety of carefully curated choices, each crafted with precision to bring out the natural flavors of the ingredients. Whether you're in the mood for a classic or something with a twist, you'll find your perfect dish. Don’t miss the chance to indulge in a menu that truly captures the essence of fresh, sustainable dining, right in the heart of one of London's most vibrant neighborhoods.